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Main Dishes

Fresh Fig and Burrata Salad with Toasted Hazelnuts

Sirloin Steak Bites with Bourbon Rosemary BBQ Sauce

Herb Crusted Rack of Lamb with Mint Pea Pesto

Island Style Teriyaki Beef Sliders

Pear and Gruyere Stuffed Pork Tenderloin with Roasted Cippolini Onions

Protein-Packed Healthy Chicken Waldorf Salad

Hidden Veggie Acai Bowls

Mediterranean Sea Bass over Summer Roasted Vegetables

Asian Paella

The Ultimate Greek Nachos

Eggplant Parmesan Bread Pudding

Herbed Carrot Galette

Mom’s Peanut Butter Chicken

Fresh Corn, Leek and Edamame Grain Salad

Homemade Matcha Pasta with Tangy Creme Fraiche and Crispy Prosciutto

Loaded Crab Scramble

Avocado Toast with Grilled Halloumi and Honey

Creamed Curried Spinach with Bacon Naan