Main Dishes

  • A Valentine’s Day Wine and Food Pairing for Two

  • Ahi and Smoked Salmon Sushi-Ritos

  • Ahi Poke Salad with Macadamia Nuts

  • Asian Paella

  • Avocado Toast with Grilled Halloumi and Honey

  • Balsamic-Marinated Stuffed Portobello Mushrooms

  • Bruschetta, White Bean and Pancetta Stuffed Sweet Potatoes

  • Carrot, Sweet Potato and Cauliflower Pizza with Fontina

  • Cashew Shrimp

  • Champagne Roast Chicken with Grapes and Shallots

  • Chilled Shrimp and Fennel Salad with Tangy Crema

  • Cowgirl Plate

  • Crab and Pork Shumai with Bonito Bechamel

  • Creamed Curried Spinach with Bacon Naan

  • Curry Gnocchi with White Lamb Bolognese

  • Dad’s Sweet ‘n’ Spicy Chili

  • Double Pumpkin Curry with Shrimp

  • Easy Peasy [Insert Favorite Protein Here] Lettuce Wraps

  • Easy Pumpkin Basil Marinara Sauce with Pappardelle and Sweet Potato Noodles

  • Eggplant Parmesan Bread Pudding

  • Fall Kale Salad with Easy Balsamic Vinaigrette

  • Fish with Bananas

  • Fresh Corn, Leek and Edamame Grain Salad

  • Fresh Fig, Prosciutto and Burrata Pizza with Truffle Honey

  • Greek Nachos

  • Greek Skillet

  • Grilled Swordfish with Furikake Butter

  • Healthier Chicken Pot Pie Pockets

  • Healthy Curried Chicken Salad with Apples

  • Herbed Carrot Galette

  • Homemade Matcha Pasta with Tangy Creme Fraiche and Crispy Prosciutto

  • Honey, Peach & Basil Two-Cheese Grilled Cheese

  • Lobster and Cheesy Grits

  • Lobster Roll Lettuce Wraps with Brioche Crumbles

  • Mango Shrimp Salad with Champagne Vinaigrette

  • Mom’s Peanut Butter Chicken

  • Pastrami Pizza

  • Savory Pretzel Bread Pudding with Cheddar, Apples and Sausage

  • Scallop Sundae

  • Shrimp Ceviche with Papaya

  • Spiced Spaghetti Squash Pancakes with Seared Scallops and Apple Brandy Sauce

  • Spicy Beet Poke

  • Spicy Poke Bowls

  • Spicy Stuffed Pasilla Peppers with Cashew Cream Sauce

  • Spring Kale Salad with Honey-Tahini Dressing

  • Summer Kale Salad with Grapefruit Vinaigrette

  • Summer Rolls with Red Curry-Peanut-Pumpkin Dipping Sauce

  • Sweet Potato Toast with Broccoli Rabe, Tomato and Cashew Cream

  • Thai Chicken Burritos

  • Turkey Cranberry Meatballs with Cranberry, Orange and Maple Glaze

  • Whisky Gravlax (Cold Cured Salmon)