Kimchi Bacon Guacamole | CaliGirl Cooking
Kimchi Bacon Guacamole
Prep Time
15 mins
Total Time
15 mins
 

A Korean-inspired guacamole featuring fresh kimchi to give some subtle spice and bacon as a secret salty ingredient. It's bursting with flavor! 

Course: Appetizer, Snack
Cuisine: Mexican
Keyword: appetizer, avocado, bacon, guacamole, kimchi, Mexican, snack
Servings: 5 people
Calories: 143 kcal
Author: CaliGirl Cooking
Ingredients
  • 1 large garlic clove, peeled and minced
  • 1 medium tomato, diced
  • 1 jalapeno, seeded and minced
  • 1/4 cup chopped fresh cilantro
  • 2 avocados
  • Juice of 1/2 a lemon
  • 1 piece cooked bacon, chopped
  • 1/4 cup kimchi, chopped
Instructions
  1. Combine first 6 ingredients (garlic through lemon juice) and mash together until reaching desired consistency.

  2. Add cooked bacon and kimchi, stir to combine.

  3. Serve immediately or refrigerate for 20-30 minutes for flavors to meld. Serve with tortilla chips.