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Copycat Trader Joe's Pumpkin Cream Cheese | CaliGirlCooking.com
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Copycat Trader Joe’s Pumpkin Cream Cheese

A festive fall take on cream cheese with pumpkin and spices.
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast, Snack
Cuisine: American
Servings: 6 servings
Calories: 88kcal
Author: CaliGirl Cooking

Ingredients

  • 8 ounces light cream cheese softened
  • 2 tablespoons pumpkin puree
  • ½ teaspoon ground cinnamon
  • 2 teaspoons brown sugar
  • 2 teaspoons granulated sugar

Instructions

  • Place softened cream cheese in a small mixing bowl. Add pumpkin puree, cinnamon and both sugars.
  • Using a hand mixer, mix to combine. Refrigerate until ready to serve. Serve on bagels, toast, or with honey graham crackers.

Notes

  1. Make sure you've let your cream cheese soften to room temperature before mixing in the pumpkin and other ingredients.
  2. Enjoy smeared on a bagel, crusty bread or graham crackers.

Nutrition

Calories: 88kcal | Carbohydrates: 6g | Protein: 3g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 20mg | Sodium: 178mg | Potassium: 104mg | Fiber: 1g | Sugar: 5g | Vitamin A: 987IU | Vitamin C: 1mg | Calcium: 56mg | Iron: 1mg