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–+ servings
An overhead shot of two glasses of Pumpkin Apple Bourbon Smash on a wooden platter.
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Pumpkin Apple Bourbon Smash

This Pumpkin Apple Bourbon Smash combines the best flavors of fall to make one delicious cocktail. It takes less than 5 minutes to mix up and enjoy in front of a crackling fire.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Servings: 2 people
Calories: 255kcal
Author: CaliGirl Cooking

Equipment

  • Cocktail shaker
  • Ice
  • Measuring cup that measures in ounces
  • Two rocks glasses

Ingredients

  • 4 ounces bourbon
  • 2 ounces Sonoma Syrup Co. Pumpkin Pie Latte Syrup
  • 4 ounces high-quality apple cider
  • 8 dashes angostura bitters

For garnish:

  • 2 dashes ground cinnamon
  • 2 apple wheels

Instructions

  • Combine all cocktail ingredients in a cocktail shaker filled 3/4 full with ice. Shake vigorously for 10-15 seconds.
  • Fill two rocks glasses with ice and strain shaker contents evenly amongst the two.
  • Add a dash of ground cinnamon to the top of each cocktail and garnish with apple wheel. Enjoy!

Notes

  1. Use the highest quality apple cider you can find for this recipe (or make your own!)
  2. You can easily omit the booze to make this an extra-tasty mocktail!
  3. Use your favorite pumpkin spice latté syrup if you can't find the Sonoma Syrup brand.

Nutrition

Calories: 255kcal | Carbohydrates: 28g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 11mg | Potassium: 57mg | Fiber: 1g | Sugar: 19g | Vitamin C: 1mg | Calcium: 10mg