Maca Chia Cocoa Protein Pancakes
These chocolate pancakes are full of healthy superfoods, yet still taste incredibly indulgent. The perfect breakfast for any day of the week!
Prep Time10 minutes mins
Cook Time25 minutes mins
Total Time35 minutes mins
Course: Breakfast
Cuisine: American
Servings: 3 people
Calories: 324kcal
- 1 cup oats
- 2 eggs
- 2 egg whites
- 1 banana
- 2 scoops protein powder (vanilla or chocolate flavor will work)
- 2 tablespoons chia seeds
- 2 teaspoons baking powder
- 2 teaspoons cocoa powder
- 2 teaspoons maca powder
- 1/2 cup unsweetened vanilla almond milk
Begin heating a nonstick skillet or griddle over medium-high heat.
Combine all ingredients in a high-powered blender.
Using a quarter cup measure, scoop pancake batter onto heated pan. Cook for 2-3 minutes on each side, or until it gets a nice golden color.
Remove from pan to a heated plate and continue cooking the rest of the batter.
Top with whatever you prefer! Some ideas are: sliced bananas, sliced strawberries, maple syrup, peanut butter, cacao nibs, shredded coconut and whipped cream.
Calories: 324kcal | Carbohydrates: 38g | Protein: 25g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 150mg | Sodium: 466mg | Potassium: 480mg | Fiber: 8g | Sugar: 7g | Vitamin A: 184IU | Vitamin C: 4mg | Calcium: 404mg | Iron: 3mg