This one’s for all my sleep-deprived mamas out there!
Or sleep-deprived anyone, for that matter. After all, who doesn’t want a warm, comforting glass of lavender- and vanilla-scented Sleepytime Lavender Milk after a long and tiresome day?
Even though by now I’m very much hoping we’ve welcomed our little girl into the world, since I’m writing all these posts in advance all I can do is guess that at this moment I’m in that awkward state of delirium and bliss as we work to adapt our lives to this new little miracle we created. I can also guess that I’m craving all the comforting foods (and all the sleep!) to help us get through this special transition that I hear goes by in the blink of an eye.
Being the foodie that I am, I spent a lot of time during my pregnancy reading up on the best foods to eat while pregnant, after pregnancy, while breastfeeding, etc. One of the most helpful books I read about postnatal diet (and care in general) was The First 40 Days by Heng Ou.
It spends a lot of time talking about how other cultures welcome new babes into the world, which frequently happens to be by the mother and baby retreating to their home and just plain RELAXING for the first 40 days after birth, allowing others to help with common household duties and cooking so that the mom can recover and the new family can spend time getting used to one another.
It also talks a lot about foods that will help get the mother’s digestive system back on track and recovered from labor, while providing important and helpful nutrients to the baby via breastfeeding. Many of these foods are warm, easy to digest and full of nourishing ingredients like homemade broths.
I’ve made a couple of soups that we have waiting in the freezer to defrost at a moment’s notice, and of course there were also these Make-Ahead Freezer Oatmeal Cups that I have waiting for us (as oats are known to promote lactation.) I haven’t figured out a way to make this Sleepytime Lavender Milk in advance, but it’s so easy that we can whip it up fairly quickly whenever the mood strikes.
Here’s how we do it: Simply put a small pot of your favorite milk on the stovetop laced with some honey and half of a whole vanilla bean. Then you’ll need to get your hands on some culinary lavender and cheesecloth to make your own little sachet. This easy sachet will sit and soak in the milk as you heat it up on the stove, much like steeping a tea bag.
That’s it! Incredibly easy and the perfect healthy treat for after dinner to get you in the bedtime mood. It’s bright and early in the morning here but I’m already looking forward to whipping up a batch of this Sleepytime Lavender Milk tonight. How about you?
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This warming drink is laced with comforting lavender, honey and vanilla - It's the perfect bedtime treat for a great night's sleep!
- 2 1/2 cups unsweetened vanilla almond milk (or your favorite milk)
- 1 tablespoon honey
- 1/2 of a whole vanilla bean
- 1 tablespoon culinary lavender wrapped in a small square of cheesecloth
Place milk, honey and vanilla bean in a small saucepan over medium heat.
Add lavender sachet to milk and bring to a heavy simmer.
Turn off heat and let cool slightly before serving.